OUR TEAM GROWS BIGGER

The KindnessForBusiness Team is thrilled to announce the addition of Luisa Ferrario to its pool of members. With extensive experience in transforming organizations and leaders using innovative approaches, Luisa brings to KINDNESSforBusiness an incredible amount of energy, and a very concrete commitment to changing people’s lives for the better.A warm welcome to the team, Luisa!

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PERMAZIENDA – THE CULTIVATION OF KINDNESS TOWARDS THE FLOWERING OF A TEAL CONTEXT

ABSTRACT The admiration that Permaculture has for the natural system, can be adopted to comprehend the value that kindness embodies as a seed able to nurture healthier and more balanced work environments. In such environments, the individual can flourish,by contributing to the development of the bigger picture.

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GROWING THE ART OF HUMILITY AND KINDNESS IN ORGANIZATIONAL MODELS, LEARNING FROM PLANTS

ABSTRACT Unable to move from the land they are in, plants have developed increasingly innovative solutions to their problems, challenges, threats and external attacks. Their immobility has become a force, an evolutionary success to be inspired by, even in the business environment. In this unstable period and with unexpected scenarios, we should further cultivate the […]

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KINDNESS MAKES US HUMANS

We met Matteo Ficara many times during our journey on the KINDNESSforBusiness path, talking about innovation, new organizational approaches, and models. He is a philosopher, a CHO[1], and a certified Positive Genius. He also created and manages “La specie Felice” (The happy species, NdT). His last book “Andata e Ritorno. Istruzioni per il viaggio immaginale” […]

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KINDNESS & INNOVATION: AN INTIMATE BUT UNEXPECTED RELATIONSHIP

“Full time curious, healthy carrier of kindness” is the way Alessio Cuccu prefers to introduce himself, by quoting the words of one friend of his. Materials Engineer, passionate about Design Thinking, based full time in London, since last year, after spending the previous two years split between London and Venice after more than 15 years working […]

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